Looking for the perfect wine to elevate your next meal? Discover why red blends are your new best friend! With their superb balance and firm tannin structure, these wines not only complement a variety of dishes but also make sipping a pleasure.
Dive into the world of red blends and unlock effortless food pairings. Ready to indulge?
This wine is a blend of 70% Syrah and 30% Grenache Noir. Glossy cherry red in colour, the nose abounds in aromas of strawberry and raspberry. A tasty and velvety mouthfeel precedes some liquorice on the finish.
Tempranillo is one of Spain’s most elegant and food friendly wines. This wine is a celebration of youth with vibrant aromas of violets and red summer berries while generous dark cherry, pomegranate and blackcurrant flavours enliven the palate.
A wine typical of the Morris Durif style, rich generous flavours and tannin structure with great persistence of flavour. This wine is enjoyable young and with the fruit concentration shows all the hallmarks to reward short to medium term cellaring.