If Cabernet Sauvignon is 'the King of Red Wines' Merlot is the Queen. While Merlot is often used to blend tand Soften Cabernet. Merlot on its own produces produces round easy-drinking wine styles. It is excellent with meat dishes and roast chicken.
Relax with a glass of Barefoot Merlot and enjoy a lush wine with distinct blackberry and raspberry flavours. Enhanced with subtle mocha oak and finished with a fine tannin, this wine goes with just about anything - from meat, pasta or even dessert!
Blue Pyrenees Merlot is a first-rate red that can be enjoyed on its own, or paired up with food. There's a lot of regional character on offer here, with plenty of depth to the fruity flavour and fine tannins producing a fabulously firm structure.